Amount of Vitamin K (phylloquinone) in Soup, onion, canned, condensed
Soups, Sauces, and Gravies
In 100 g (Grams) of Soup, onion, canned, condensed there is 0.4 µg of Vitamin K (phylloquinone). Change amount
Conversion Calculator |
Choose a measurement for calculation
Vitamin K (phylloquinone)
Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Soup, onion, canned, condensed.
Spices, basil, dried
|
1714.5 µg
|
|
Spices, thyme, dried
|
1714.5 µg
|
|
Spices, sage, ground
|
1714.5 µg
|
|
Parsley, fresh
|
1640 µg
|
|
Spices, coriander leaf, dried
|
1359.5 µg
|
|
Spices, parsley, dried
|
1359.5 µg
|
|
Amaranth leaves, raw
|
1140 µg
|
|
Chard, swiss, raw
|
830 µg
|
|
Spices, poultry seasoning
|
805.4 µg
|
|
Dandelion greens, raw
|
778.4 µg
|
|
Collards, frozen, chopped, cooked, boiled, drained, without salt
|
623.2 µg
|
|
Collards, frozen, chopped, cooked, boiled, drained, with salt
|
623.2 µg
|
|
Spices, marjoram, dried
|
621.7 µg
|
|
Spices, oregano, dried
|
621.7 µg
|
|
Mustard greens, cooked, boiled, drained, without salt
|
592.7 µg
|
|
Mustard greens, cooked, boiled, drained, with salt
|
592.7 µg
|
|
Dandelion greens, cooked, boiled, drained, without salt
|
551.4 µg
|
|
Cress, garden, raw
|
541.9 µg
|
|
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
|
540.7 µg
|
|
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt
|
540.7 µg
|
|
Soup, onion, canned, condensed
Soup, onion, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, onion, canned, condensed are listed below.
Water
|
86.35 g
|
86.35%
|
Energy (calorie)
|
46 kcal
|
|
Energy (joule)
|
192 kJ
|
|
Protein
|
3.06 g
|
3.06%
|
Total lipid (fat)
|
1.42 g
|
1.42%
|
Ash
|
2.49 g
|
2.49%
|
Carbohydrate, by difference
|
6.68 g
|
6.68%
|
Fiber, total dietary
|
0.7 g
|
0.7%
|
Sugars, total
|
2.72 g
|
2.72%
|
Calcium, Ca
|
22 mg
|
0.02%
|
Iron, Fe
|
0.55 mg
|
|
Magnesium, Mg
|
2 mg
|
|
Phosphorus, P
|
9 mg
|
0.01%
|
Potassium, K
|
56 mg
|
0.06%
|
Sodium, Na
|
516 mg
|
0.52%
|
Zinc, Zn
|
0.5 mg
|
|
Copper, Cu
|
0.1 mg
|
|
Manganese, Mn
|
0.2 mg
|
|
Selenium, Se
|
3.5 µg
|
|
Vitamin C, total ascorbic acid
|
1 mg
|
|
Nutrients in Soup, onion, canned, condensed